Our delicious fish specialities can be enjoyed on every Thursday and Friday evening.
Our chef Fredi Nussbaum will select the best fresh fish and carefully present his choice on a buffet in our restaurant Rôtisserie.
Following you have the opportunity to choose your favourite fish.
The fish of your choice will then be prepared by our kitchen brigade and filleted directly on your table by our service team.
Celebrate these special days in the festive atmosphere of the Storchen Zurich. The view overlooking Zürich's old town is magnificent!