Tuesday, 31 December 2013, at 7.00pm
Our Head Chef, Fredi Nussbaum, has created a delicious six course New Year's Eve menu for your delight.
Menu New Year's Eve
For the celebrations at midnight, a sparkling champagne buffet awaits you on our terrace, together with an exclusive view of the magnificent New Year Magic firework display, funded by the Zürich Hoteliers' Asso-
ciation. Party into the early hours of the morning to golden oldies from the 70s to the 90s with G-SAX, featuring Jessy Howe & Dj Minus 8.
New Year's Brunch, Sunday, 1. January 2012, at 11.30am
Enjoy the New Year's Day Brunch in our Rôtisserie. We have prepared
a delicious brunch buffet à discretion for you.